Food Safety Made Simple for Aged Care & Hospitals
Protect vulnerable people without the paperwork stress.
Chomp keeps large teams compliant and inspection ready, every day.
The Hidden Risks in Aged Care & Hospital Kitchens
In aged care and hospital settings, food safety is critical. But often, hard to manage.
Mistakes have high consequences with vulnerable residents and patients.
Teams juggle audits, high staff turnover, and large-scale meal prep. Paperwork piles up, checklists get missed, and audits become stressful.
Food safety should feel manageable, not overwhelming.
That’s where Chomp steps in.
Key Features for Aged Care & Hospitals
Daily Prompts
Trackable Training
Audit Ready Reports
Temperature logging
Corrective Actions
Why Aged Care & Hospitals Choose Chomp
- Confidence regulations are met, every day
- Stronger audits and simpler accreditation
- Clear oversight without micromanaging
- Less paperwork, more focus on meals and residents
- Easy onboarding for large or changing teams
- Real-time alerts prevent issues before they escalate
Get a Taste of Chomp
See how Chomp makes food safety simple for aged care & hospitals - in just 2 minutes
Trusted by Teams Like Yours
Here's What Everyone Is Saying
"Paper compliance created time pressure in our kitchens. Chomp has made food safety easy for our team, and is now the standard. "
Richard Murray
Winnies
"Paying for Chomp pays for itself, a far cheaper option by not having to pay auditors to return to your venue. "
Lynda
Waipu Central
"My kitchen just couldn't be without it! "
Mike
Ivy & Lola's
"Chomp makes my life easier. I can see my venues food control plan in one place, from anywhere. Everybody should be using it!"
Suzanne Braks
Autobahn Cafes
"The auditor was really impressed with the report and felt she knew all she needed to know prior to visiting the venue through good use of diary notes. Therefore, the audit was seamless and only took 2 hours."
Lynda
Waipu Central
"I couldn't live without Chomp or Fridge Loggers. Loving it - so easy, staff engaged and couldn't be happier. I want to recommend it to EVERYONE!!"
Bill Bailey
Wild Pear Kitchen
Make Food Safety Easy for Your Kitchen and Safer for Residents
Don’t let compliance be another burden. With Chomp, food safety becomes part of your team’s everyday routine.
Frequently Asked Questions
Will my team find it hard to use?
Not at all. If they can use a smartphone, they can use Chomp.
How does Chomp help with accreditation?
With complete digital records, audit-ready reports, and HACCP-based processes, you’ll always be prepared for inspections.
What if my team is large or changes often?
Chomp is built for high-turnover environments. With trackable food safety training and daily prompts, it's easy for each staff member to understand what to do.
Do I need special hardware?
No. Chomp works on any phone, tablet, or computer. Optional loggers give you added protection.