Smarter Food Safety for Petrol Stations & Convenience Stores
Stay compliant without slowing down your day-to-day
Chomp helps small teams manage food safety with guided prompts, temperature checks, and quick digital records, keeping compliance on track 24/7.
The Hidden Risks of Food Safety in Fast-Paced Retail
In petrol stations and convenience stores, food may not be the main focus, but it’s still a risk area.
With small teams, limited training, and high staff turnover, it’s easy for critical food safety checks to be missed.
Add 24/7 operations, and maintaining consistent standards becomes even harder.
Key Features for Petrol Stations & Convenience Stores
Chomp makes food safety simple for busy teams. Whether it’s a pre-dawn shift or a weekend rush, digital prompts and real-time logs help staff complete every check correctly and on time.
Prompted Tasks
Temperature Logging
Visual Prompts
Escalations
Food Safety Training
Why Petrol Stations & Convenience Stores Choose Chomp
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Maintain compliance without constant supervision
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Quick visibility into daily checks and issues
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Protect your brand and meet food safety requirements
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Simple prompts guide every task, making it easy for new or casual staff
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Less paperwork and confusion during busy shifts
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Confidence that food safety is covered, no matter who’s on duty
Get a Taste of Chomp
See how Chomp makes food safety simple for petrol stations & convenience stores - in just 2 minutes
Trusted by Teams Like Yours
Here's What Everyone Is Saying
"Paper compliance created time pressure in our kitchens. Chomp has made food safety easy for our team, and is now the standard. "
Richard Murray
Winnies
"Paying for Chomp pays for itself, a far cheaper option by not having to pay auditors to return to your venue. "
Lynda
Waipu Central
"My kitchen just couldn't be without it! "
Mike
Ivy & Lola's
"Chomp makes my life easier. I can see my venues food control plan in one place, from anywhere. Everybody should be using it!"
Suzanne Braks
Autobahn Cafes
"The auditor was really impressed with the report and felt she knew all she needed to know prior to visiting the venue through good use of diary notes. Therefore, the audit was seamless and only took 2 hours."
Lynda
Waipu Central
"I couldn't live without Chomp or Fridge Loggers. Loving it - so easy, staff engaged and couldn't be happier. I want to recommend it to EVERYONE!!"
Bill Bailey
Wild Pear Kitchen
Smarter Food Safety for Busy Retail Teams
Frequently Asked Questions
Our team isn’t focused on food, will Chomp still be beneficial?
Yes. Chomp’s guided tasks make compliance easy, even for teams whose main focus isn’t food service.
What happens if something goes wrong?
Chomp logs issues, so problems can be addressed and corrective actions can be taken before they become compliance breaches.
How does Chomp help with limited food safety training?
Simple digital prompts and visual guides show staff exactly what to do, reducing training time and mistakes. Chomp also features trackable food safety training, so that you can ensure your team understand the basics of food safety.
Do I need special equipment?
No. Chomp works on any phone, tablet, or computer. Optional loggers automatically track temperatures for extra efficiency.