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Chomp blog: Critical Limit

Understanding Critical Limits in a Food Safety Plan

Understanding critical limits in a food safety plan is an essential part of operating a food...

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We acknowledge the Tangata Whenua of Aotearoa New Zealand as the kaitiaki (guardians) of the lands where our business operates. We respect their enduring connection to the land, waters, and their communities. We honour their tupuna (ancestors), and those who hold these roles today and in the future.