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Food Safety, Sorted.

The easiest way to run food safety in busy venues

From daily checks to audit reports, Chomp keeps your team on track and your business compliant.

Built for NZ and AU food safety standards. HACCP compliant and audit ready.
Tasks stay on track
Scheduled tasks keep your food safety plan moving, so nothing gets missed even on your busiest days.
Audit-ready, every day
Complete digital records and full traceability give you complete confidence at audit time.
Clear oversight
See what’s done, missed and needs attention across one venue or your group, all in one dashboard.

See how simple food safety can be

Running a hospitality venue is demanding. Chasing checks and paperwork shouldn’t be part of the job.

Watch how Chomp automates daily tasks, flags issues and keeps you audit-ready.

 

 

 

Get your free demo

How Chomp works

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Build your food safety plan into daily tasks

Turn your food safety plan into timed tasks, assign responsibility and track completion in real time. Every check is logged automatically, keeping your records organised and audit-ready.

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Monitor performance across your venues

View and manage missed tasks and issues, activity and manage staff across one site or your entire group from a single management dashboard.

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Track task status with clear visual urgency

Tasks change colour as deadlines approach, so teams know what needs doing. Missed tasks are automatically flagged for managers to review.

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Secure digital records & fridge temp logs

All records are safely stored in the cloud, including automatic fridge temperature logs. Fully time-stamped and easy to access for you and your auditor.

Hospitality teams trust Chomp

"The auditor was really impressed with the report and felt she knew all she needed to know prior to visiting the venue through good use of diary notes. Therefore, the audit was seamless and only took 2 hours."

Lynda
Waipu Central

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Simple, transparent pricing

Plans to suit venues of all sizes from $80p/m.
Annual and monthly options available.